Rice Griddle Cakes


Found online; posting for zwt6 (great britian/wales)

Steps


Boil the rice and drain thoroughly.
Sift the flour , salt and baking powder together.
Rub the butter into the flour and add the rice.
Beat the egg and add with enough milk to make a soft dough that will drop off a spoon.
Drop a tablespoonful of the mixture at a time on to a hot greased griddle.

Ingredients


rice, flour, caster sugar, butter, baking powder, egg, milk, salt