Restaurant Teriyaki Sauce

You know the nice, sweet, thick teriyaki sauce you get from your favorite takeout joint? now you can have it at home.

Mix all but cornstarch and 1 / 4c water in a sauce pan and begin heating.

Mix cornstarch and cold water in a cup and dissolve.

After sauce is simmering , add cornstarch and water mixture , whisking well until sauce thickens.

Heat until sauce thickens to desired thickness.

Add water to thin if you over-thick it :).

soy sauce, water, ground ginger, garlic powder, brown sugar, honey, cornstarch, cold water