Remoulade Sauce A La New Orleans
From all recipes
Steps
Mix together mayonnaise , chili sauce , mustard , olive oil , hot sauce , lemon juice , and worcestershire sauce.
Stir in scallions , parsley , olives , celery , capers , and garlic.
Season with chili powder , and salt and pepper.
Cover , and refrigerate.
Ingredients
mayonnaise, chili sauce, creole mustard, olive oil, louisiana hot sauce, fresh lemon juice, worcestershire sauce, scallions, parsley, green olives, celery, garlic clove, chili powder, salt, ground black pepper, capers