Red Pepper Bean Medley
Can be served hot as a side, or cold as a salad. From light & tasty magazine. I haven't tried it yet, but it sounds good.
Steps
Steam beans for 5 minutes.
Add pepper strips.
Steam 5-6 minutes longer or until vegetables are tender-crisp.
Combine remaining ingredients in a small bowl.
Transfer beans and peppers to a serving dish.
Pour dressing over and toss to combine.
Serve immediately , or chill to serve as a salad.
Ingredients
fresh green beans, sweet red peppers, green onions, lemon juice, olive oil, lemon zest, salt, pepper