A Crock Of Cheese

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This has become a favorite snack/lunch. Just spread it on crackers.

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Steps

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Add the first 8 ingredients to the container of a food processor.

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Process a few seconds.

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Slowly pour in the wine and blend until mixture is a spreadable consistency.

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Transfer mixture to a small crock or bowl.

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Cover and refrigerate.

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Bring to room temperature and serve with crackers.

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Ingredients

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sharp cheddar cheese, monterey jack cheese, cream cheese, parmesan cheese, garlic clove, dry mustard, worcestershire sauce, tabasco sauce, dry white wine