Rbi's Blueberry Hot Bread

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Not as sweet as a cake, but sweeter than a bread, this wonderful blueberry bread is served warm and buttered. A favorite country inn of mine serves it up in summer when blueberries are plump and plentiful. It truly is an eye-opener and i think you'll enjoy serving it too.

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Steps

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Beat together the eggs and sugar , until the mixture loses its granular consistency.

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Add milk and melted butter.

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Sift together flour , salt , baking powder.

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Add liquid ingredients , mix to combine.

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Toss blueberries in a little flour to keep them from sinking to the bottom of the bread.

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Add them to the batter and pour into 2 regular well-greased loaf pans.

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Preheat the oven to 350 degrees and bake from 30-40 minutes or until cake tester comes out clean in the center.

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Serve warm with butter.

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Freezes very well.

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Ingredients

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eggs, granulated sugar, milk, butter, flour, salt, baking powder, blueberries