Ravioli Gorgonzola Easy And Good
This is a super easy main dish for those busy nights. Please note: this is an adopted recipe and i hope to make it soonest. If you make it before i do, i would appreciate feedback, thanks ! Zwt region: italy.
Steps
Drop ravioli into salted , boiling water and cook until they rise to the surface , about 2 or 3 minutes.
Place cream in pan to simmer , add gorgonzola and parmesan and simmer for a few minutes.
Add spinach.
Drain ravioli and add to sauce.
Add diced tomato and toss for 1 minute.
Serve with crusty bread.
Ingredients
ravioli, heavy cream, gorgonzola, parmesan cheese, fresh spinach, tomatoes, salt and pepper