Rave Reviews Hot Fudge Sauce

A very smooth sauce. Keeps good in fridge. I made this one day for a treat, now it's considered a

In saucepan melt butter and chocolate.

Add sugar , ev.

Milk , corn syrup , and vanilla.

Bring to a boil.

Boil for 1 1 / 2 minutes.

Remove from heat.

Let cool about 10 minutes.

Serve over ice cream.

butter, unsweetened chocolate, sugar, evaporated milk, light corn syrup, vanilla