Raspberry Lime Pie
2 hour chill time.
Steps
In a bowl , combine milk and lime juice.
Mix well.
Mixture should thicken.
Add cool whip and food coloring if desired.
Fold in raspberries.
Spoon mixture into pie crust.
Refrigerate at least 2 hours before serving.
Ingredients
sweetened condensed milk, lime juice, cool whip, red food coloring, fresh raspberry, graham cracker pie crust