Raspberry Cheese Coffee Cake
This is so easy to make that you can invite your friends for coffee and have it ready by the time they arrive.
Steps
Preheat oven to 350 degrees.
Beat first 3 ingredients at medium speed with an electric mixer until creamy.
Add eggs , milk , and vanilla , beating until smooth.
Combine flour and next 3 ingredients.
Add to cream cheese mixture , beating at low speed until well blended.
Spread batter into a greased and floured 13-x9-inch pan.
Dollop with preserves , and swirl with a knife.
Bake for 30 minutes or until cake begins to leave sides of pan.
Cool slightly , and sprinkle with powdered sugar.
Cut into squares.
Ingredients
cream cheese, butter, sugar, eggs, milk, vanilla extract, all-purpose flour, baking powder, baking soda, salt, seedless raspberry preserves, powdered sugar