Raspberry Layered Dessert

This recipe is from justberryrecipes .com. time to prepare does not include time for the crust to cool.

Mix butter , 2 t sugar and flour.

Press into a 9 x 13 pan.

Bake at 325 degrees f for 12 minutes.

Cool.

Mix together cream cheese , powdered sugar , then add cool whip and pour over crust.

Dissolve jello and 1 / 2 c sugar in 2 c boiling water.

When dissolved , add frozen raspberries.

Pour over cream cheese layer and chill.

butter, sugar, flour, cream cheese, powdered sugar, cool whip, raspberry jell-o gelatin, boiling water, red raspberries