Raspberry Kisses

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This recipe comes from new zealand and is essentially small sweetened drop biscuits with raspberry jam or preserves. a sprinkling of confectioner's sugar makes them irresistable.

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Steps

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Cream together butter and sugar.

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Add eggs one at a time , beating between each addition.

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Sift together flour , cornstarch , baking powder and a pinch of salt.

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Add to wet ingredients.

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Drop dough by teaspoons onto greased cookie sheet.

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Bake 8-10 minutes at 400f cool.

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Once cookies are cool , spread flat side with raspberry jam or preserves.

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Place another cookie on top of preserves by the flat side.

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Done.

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Ingredients

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butter, sugar, eggs, flour, cornstarch, baking powder, raspberry jam, salt