Raspberry Jello Salad
Recipe posted by request. Found on the net, no name attached.
Steps
Put pretzels in a food processor and pulse to medium fine.
Mix in the 3 t.
Sugar.
Slowly pour in melted margarine and pulse to mix.
Press into a 9x10 inch cake pan and bake at 350 degrees for 10 minutes.
In a food processor blend together the cool whip , cream cheese , and 1 cup sugar.
Pour over crust and chill.
Dissolve the jello in the 2 cups boiling wter.
Stir in the 2 packages frozen berries and stir to melt.
Jello mixture will thicken.
Pour over cream cheese layer.
Place in the fridge until set , around 2 hours.
Ingredients
pretzel sticks, white sugar, margarine, cool whip, cream cheese, raspberry jell-o gelatin, boiling water, frozen raspberries