Banana Chocolate French Toast
For picky kids and chocolate-loving adults - recipe from cooking light.
Steps
Combine first 5 ingredients in a shallow dish.
Spread each of 3 bread slices with 1 1 / 2 tablespoons nutela spread.
1 / 3 cup banana slices over each bread slice.
Top sandwiches with remaining 3 bread slices.
Heat oil in a large nonstick skillet over medium-high heat.
Working with one sandwich at a time , place into milk mixture , turning gently to coat both sides.
Carefully place coated sandwiches into pan.
Cook 2 minutes on each side or until lightly browned.
Cut each sandwich into 4 trianges.
Sprinkle each evenly with powdered sugar.
Ingredients
low-fat milk, eggs, vanilla extract, sugar, salt, bread, nutella, banana, canola oil, powdered sugar