Banana Yogurt Pancakes With Peanut Butter Maple Syrup
My boyfriend says that these are the best pancakes i've ever had in my life.""
Steps
Mix eggs.
Put bananas in a ziplock baggy and mash until there are no lumps.
Stir in bananas and all other ingredients until batter is not lumpy.
Have a non-stick skillet heated on medium heat.
Make sure the skillet is hot enough by throwing a few drops of water on it and making sure it sizzles.
Scoop out batter with a ladle onto skillet and turn pancakes once there are many bubbles throughout.
To make the syrup , simply put peanut butter and maple syrup in a microwavable container and heat for about 1 min 30 sec.
Stir the syrup until thouroughly blended.
Pour a generous portion of syrup over a giant stack of pancakes and enjoy !.
Ingredients
eggs, all-purpose flour, vanilla yogurt, sugar, baking powder, baking soda, salt, bananas, vanilla extract, peanut butter, maple syrup