Banana Yogurt Muffins

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I had bananas and yogurt in the house, and i wanted to bake some muffins, so i combined two recipes and came up with these moist muffins. Because they have yogurt in them, they have less oil and no butter, making them healthier than most!!

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Steps

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In a large bowl , combine flour , sugar , baking powder , salt and cinnamon and mix in another bowl , combine yogurt , egg , milk , and oil.

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Add contents of wet mixture to dry ingredients and mix- do not over mix.

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Stir in bananas place batter in muffin tins.

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Bake at 400 degrees for 20-25 minutes or until golden.

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Ingredients

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sugar, flour, salt, baking powder, ground cinnamon, non-fat vanilla yogurt, egg, skim milk, vegetable oil, bananas