Banana Wheat Germ Muffins

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This was found on the back of roger's wheat germ, but i have changed the all purpose flour to whole wheat. Ds has been going through some testings for celiac and we were told to up his fibre intake. Everyone enjoys these very much.

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Steps

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Preheat oven to 375f.

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Grease muffin tins.

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Combine whole wheat flour , wheat germ , bown sugar , baking powder , baking soda and salt , stir well.

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In another bowl blend bananas , milk , lemon juice , vegetable oil and eggs.

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Add the banana mixture to the dry ingredients and stir until just blended.

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Spoon into prepared muffin tins and bake for 20-25 minutes.

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Ingredients

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whole wheat flour, wheat germ, brown sugar, baking powder, baking soda, salt, mashed banana, milk, lemon juice, vegetable oil, eggs