Rachel's Fried Ravioli


Very yummy and easy fried ravioli. Feel free to use your own homemade ravioli, i had coupons for buitoni so i got their whole-wheat 4-cheese ravioli, it turned out great. Using this to make fried gnocchi works well too! (i especially love frying up whole wheat pumpkin gnocchi.) makes an awesome kid pleaser, comfort food, and party favorite.

Steps


Coat the raviolis in batter , drip off the excess , then coat in the breading.
Fry in the olive oil , about 2-3 minutes on each side , blot on paper towels.
Shake some parmesan cheese or queso cotija on them.
Serve with salsa and / or marinara sauce for dipping.
This is totally normal.
Just fry it as usual though it may be harder to shallow fry in a pan like how i do', but don't pop it because the cheese will get everywhere and make a total mess"]".

Ingredients


ravioli, olive oil, milk, whole wheat flour, pepper, kosher salt, basil, panko breadcrumbs, italian seasoning