Quick Spicy Flatbread

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This is our personal spin on a recipe originally from pillsbury.com we really like spicy so i made it to satisfy our needs. if you don't like spicy, you could use regular canned tomatoes.

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Steps

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Preheat oven to 425 degrees.

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Grease a cookie sheet.

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Unroll dough and place on cookie sheet.

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Starting at center , press out dough with hands to form a 12 x 8 inch rectangle.

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In a small bowl mix well oil , basil , rosemary , garlic and salt.

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Brush over dough.

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Spread ro-tel tomatoes over dough.

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Bake 7 to 9 minutes or until edges are a light golden brown.

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Remove from oven and sprinkle with cheese.

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Return to oven and bake an additional 3 to 4 minutes or until edges are golden brown.

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Cut into squares.

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Serve warm.

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Ingredients

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pizza crusts, olive oil, basil, rosemary, garlic, kosher salt, tomatoes and green chilies, parmesan cheese