Quick Sauteed Mushrooms
Adapted from a recipe by lanni (allrecipes). Makes a wonderful side dish, especially for an italian meal. I think it would be wonderful as a burger topping.
Steps
Melt butter with oil in a large skillet over medium heat.
Add balsamic vinegar , garlic , herbs , and mushrooms and saute for 20-30 minutes , or until tender.
Serve immediately.
Ingredients
butter, olive oil, balsamic vinegar, garlic, dried oregano, dried basil, button mushroom