Banana Pudding Parfaits

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This idea comes from kraft food but the recipe is my interpretation of the idea. if you like, fat free milk and sugar free pudding mix can be used to make it a lighter dessert.

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Steps

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Crush the graham crackers into coarse crumbs , mix in the chopped pecans.

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Place the cold milk in a medium size bowl and sprinkle with pudding.

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Beat with a wire whisk for 2 minutes.

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In 4 wine glasses or parfait glasses , spoon in a couple of tablespoons crumb mixture , top with 4 slices of banana and pudding.

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Repeat layers once.

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Cover each glass with plastic wrap and refrigerate until ready to use.

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To serve , top each with a dallop of whipped topping and 1 additional slice of banana.

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Please.

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Place on paper towels and pat dry.

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Ingredients

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graham cracker squares, pecans, milk, banana cream instant pudding, bananas, whipped topping