Purple Velvet Pancakes All Natural
Put a twist to your saturday morning breakfast! I discovered this recipe accidentally while preparing brunch for my boyfriend... They are sooo yummy! I made a colourful plate for him and have a very happy boyfriend :-)
Steps
Sift dry ingredients together.
In a large bowl , beat egg till fluffy using a wisk or fork.
Add vanilla bean and continue beating until the vanilla seeds visibly changes the colour of the egg.
Remove remainder of vanilla bean.
Little by little add milk , dry ingredients , and melted butter by the tablespoon while continuing mixing.
Fold in the strawberries , lemon rind , and juice.
Watch the batter turn purple.
Heat a non-stick pan on medium.
Add 1-2 tablespoons of canola oil for frying each time.
Use a disher style ice cream scoop , scoop pancake batter for frying.
Turn over with wooden spoon when lumpy bubbles are all over the pancake.
Serving suggestion: i topped mine with fresh strawberries , kiwi , mangoes , and chocolate syrup.
Try also berry jam or ice cream , and finish with unsweetened tea or coffee.
Ingredients
unbleached all-purpose flour, salt, baking powder, sugar, egg, vanilla bean, milk, butter, fresh strawberries, lemon