Banana Pecan Muffins

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This is a great banana muffin recipe,and the first recipe i have ever posted. It is from the totally muffins cookbook. They are moist and delicious. I hope you enjoy them!!!

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Steps

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Preheat oven to 375 degrees f.

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Grease or line muffin tins with paper cups.

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Spread nuts on a tray and toast in oven 8-10 minutes set aside.

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In a bowl combine flour , baking pwdr & salt.

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In another bowl cream butter , sugar and vanilla until smooth and creamy.

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Beat in eggs one at a time.

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Add mashed bananas and beat until combined.

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Stir dry ingredients into banana mixture just until flour disappears.

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Lightly stir in nuts , choc chips or a mix of both.

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Spoon batter into muffins cups to the top.

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Bake 20 minutes or until toothpick comes out clean.

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These double and freeze well.

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Ingredients

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pecans, all-purpose flour, baking powder, salt, butter, brown sugar, eggs, vanilla, mashed bananas