Banana Nut Crumb Cake

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I got this recipe from a woman's day magazine at work. I haven't made it yet.

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Steps

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Preheat oven to 350.

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Line a 9x13 baking pan with nonstick foil that extends over the end of the pan.

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Crumb topping:.

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Mix flour and brown sugar in bowl.

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Cut in butter until mixture resembles coarse crumbs.

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Stir in nuts.

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Set aside.

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Cake:.

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Mix mashed bananas , oil , sugar , eggs , sour cream , vanilla , cinnamon and salt with whisk until well combined.

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Stir in flour , and baking soda until blended.

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Spread evenly into lined pan.

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Sprinkle with crumb topping.

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Bake at 350 for 40 minutes or until toothpick inserted in center comes out clean.

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Cool completely in pan on wire rack.

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Lift foil by end onto a cutting board', cut into squares and sprinkle with confectioner's sugar"]".

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Ingredients

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banana, vegetable oil, sugar, eggs, sour cream, vanilla, cinnamon, salt, flour, baking soda, brown sugar, unsalted butter, walnut pieces', confectioners' sugar"]"