Banana Nut Bread Jam

A delicious spread to be used on toast, french toast, pancakes, ice cream, etc.

Mix bananas , walnuts , lemon juice and powdered pectin in large kettle.

Stir while bringing to a full rolling boil.

All at once add sugars.

Stirring continuously , heat until full rolling boil.

Continue to heat 1 minute.

Fill jars to 1 / 4 inch of top.

Seal with two-part lid and ring.

Boiling water bath for at least 10 minutes.

Makes about 3 pints.

bananas, lemon juice, granulated sugar, brown sugar, walnuts, pectin, cinnamon, nutmeg