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Recipe Tags: Curries 30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion For 1 Or 2 Main Dish Seafood Asian Indian Easy Dinner Party Dietary Low Saturated Fat Low Calorie Low Carb Low In Something Number Of Servings

Prawn Curry Quick And Easy

Its a toally delicious way of cooking green prawns - a subtle curry that lets the flavour of the prawns stand out…. Delectable on the palate. Everyone wants to come back for more, so be sure to double the recipe

Steps

Shell green prawns and return to fridge.
Heat the oil and slowly cook the onions and garlic until soft , add the spices and stir to blend.
Add the water and simmer for 2 minutes.
Add the prawns and stir making sure that the prawns are well coated then add the tomatoes and simmer for just another few minutes.
Do not overcook as the prawns will become tough.
Serve with hot rice , pappadums and side dishes of , chopped spring onions , tomatoes , capsicums , dried coconut , fresh chilli , cucumber etc.

Ingredients

prawns, onion, garlic clove, oil, ground cumin, ground coriander, ground turmeric, chili powder, salt, ground black pepper, crushed tomatoes, ground ginger, water