Praline Chicken Crock Pot
This came from julie kay's column in the local newspaper (the advocate). Julie is the crock pot expert for the food section. The aroma of praline chicken with its maple syrup, brown sugar and pecans, simmering in the slow cooker will make everyone in the house hungry for dinner.
Steps
Sprinkle seasoning on both sides of chicken and brown in butter over medium-high heat on top of stove.
Place browned chicken in slow cooker.
Mix together syrup , brown sugar , and pecans and pour over chicken.
Cook on low for 6 to 8 hours.
Serve with wild or brown rice.
Ingredients
boneless skinless chicken breast halves, creole seasoning, butter, maple syrup, brown sugar, pecans