Powdered Pumpkin Doughnuts
Yummy doughnuts from an online breakfast site. You can experiment with this, and instead of pumpkin puree, try applesauce or mashed banana! New england, mid west, west, south
Steps
Beat the eggs and sugar until light and fluffy.
Add oil , pumpkin and buttermilk.
Mix the dry ingredients together , add to egg mixture.
Chill 1 hour.
Turn out on a floured board and roll to 1 / 2-inch thickness.
Use a doughnut cutter to cut donuts.
Deep fry at 375f until glolden brown on one side.
Turn over.
Brown the other side.
Drain well on paper towels and roll in powdered sugar(or granulated.
Enjoy !.
Yield: 24.
Ingredients
eggs, sugar, oil, buttermilk, pumpkin puree, flour, salt, baking powder, baking soda, nutmeg, cinnamon, ground ginger, powdered sugar