Banana Instant Oatmeal Muffins

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I had some instant honey almond flavored oatmeal that no one in my family was eating so i came up with these. I'm sure you could use any kind of instant oatmeal packets with great results.

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Steps

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Preheat the oven to 375 f.

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Prepare a 12 cup muffin pan with paper paper liners , a thin coating of oil or cooking spray.

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Whisk the flour , sugar , baking soda , baking powder spices and oats into a large bowl.

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In another bowl beat the eggs , oil , mashed bananas and buttermilk.

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Quickly fold this mixture into the dry ingredients , mixing until just combined.

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Divide the mixture between the muffin cups and bake for 15-20 minutes until a toothpick inserted comes out clean.

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Cool for 5 minutes in the pan , then turn out onto a wire rack and cool completely.

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Ingredients

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white whole wheat flour, light brown sugar, baking soda, baking powder, salt, ground cinnamon, nutmeg, instant oats, eggs, canola oil, mashed banana, low-fat buttermilk