Potato Sausage Soup
I modified this from a recipe in taste of home and came up with a very tasty soup. It's a thick comforting bowl!!
Steps
In heavy skillet , on med heat , cook sausage until browned.
Add celery , onions , and carrots.
, cook and stir for 2 minutes.
Add thyme , basil and salt.
Add flour and stir until mixed.
Slowly add the chicken broth and water , stirring until the mixture comes to a boil.
Add potatoes.
Cover and simmer for 20 minutes , until potatoes are tender.
Puree 2 cups of the soup in a blender ,.
Return the pureed soup to pot and add milk and peas.
Cook until the peas are hot , about 5 minutes.
Ingredients
pork sausage link, celery, onion, carrot, thyme, basil, salt, flour, chicken broth, water, potatoes, milk, frozen peas