Banana Curry Soup
Simple african soup. Posted in responce to an iso reqest.
Steps
Peel and chop the bananas.
Melt the butter in a pan and sweat the onion for 5 minutes.
Stir in the curry powder and cook for about 30 seconds.
Add the stock , bananas , lemon juice and salt to taste.
Bring to the boil.
Cover and simmer gently for 15 minutes.
Process the soup in a blender and stir in the cream.
Check seasonings and return to the pan.
Reheat to serve.
Ingredients
butter, onion, curry powder, low-fat chicken broth, bananas, lemon juice, salt, cream