Banana Crush Punch
It is no secret that i am a die-hard nanner fan. i love nanners any way i can get 'em. however, i think my favorite way to have them is in a flavorful drink. this recipe i got from an ancient cookbook compiled by home ec teachers. miz knaus (whoever you are), i salute you!! (passive time is freeze time - it will vary depending on how firm you freeze it and how far ahead you make it. i would make it the day before serving, so i said 8 hours (overnight).
Steps
Combine the sugar and water in a large pot and bring to a boil.
Cool.
Add the fruit juices and bananas and mix well.
Place in a container and freeze.
When ready to serve , plae the fruit mixture in a punch bowl.
Allow to soften slightly.
Break into slush.
Add the soda , raspberries if using , and tint with food coloring if desired.
Ingredients
sugar, water, pineapple juice, lemons, juice of, bananas, carbonated lemon-lime beverage, frozen raspberries