Banana Crunch Bars

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Got this one from bhg. Banana, chocolate and peanut butter--what's not to love? the four-hour chill time is included in the cooking time.

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Steps

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Preheat oven to 350f.

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In a medium bowl combine the crushed wafers , sugar , cocoa powder , and vanilla.

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Stir in 1 / 2 cup melted butter.

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Press into the bottom of a greased 8x8-inch pan.

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Bake for 10 minutes and cool slightly on a wire rack , about 10 minutes.

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In a small saucepan combine the corn syrup and 2 tablespoons butter.

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Stir over medium heat until melted and bubbly.

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Remove from heat.

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Stir in bananas and rum flavoring.

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Spoon banana mixture in an even layer over baked crust.

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In another small saucepan combine the chocolate chips , peanut butter chips , and shortening.

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Stir over low heat until melted.

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Drizzle over the banana mixture.

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Cover and chill until set , about 4 hours.

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Let stand at room temperature for 20 minutes before cutting into bars.

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Serve the same day.

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Ingredients

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chocolate wafers, sugar, unsweetened cocoa powder, vanilla, butter, light corn syrup, bananas, rum flavoring, semi-sweet chocolate chips, peanut butter chips, shortening