Banana Corn Muffins
Kid-friendly. Moist, easy and a tasty muffin for on-the-go" people. Basic recipe from cooking light-tara bennett; i added egg and optional nuts and raisins. Easily doubled."
Steps
Preheat oven to 350˚.
Combine milk , bananas , egg ,.
Mix in a medium bowl.
Stir just until moistened.
Spoon mixture into well-oiled muffin cups.
Bake for about 20-25 minutes until toothpick inserted in center comes out clean.
Cool for 10 minutes before removing from muffin pan.
Have not tried it , but probably would freeze well.
Ingredients
banana, milk, egg, cornbread mix, cooking spray, raisins, nuts