Pork Chop Rice Skillet
My mom use to make this all the time for us when i was a kid. The secret is hot sauce.you could also use chicken.
Steps
Trim and season pork chops.
Melt butter in large frying pan brown chops on both sides.
Remove from pan.
Saute rice and onion in same pan.
Add soup mix and water and add hot sauce and oregano.
Blend well.
Bring to a boil and place chops on top bring down to a simmer and cook covered for 30-35 minutes.
Or until liquid is gone.
Ingredients
pork chops, salt and pepper, raw rice, onions, chicken soup powder, hot sauce, dried oregano, water, butter