Pork Bocaditos
This recipe comes from the national pork producers council. Cooking time includes marinating overnight.
Steps
In a 1-gallon self-sealing plastic bag , combine all ingredients and mix well.
Seal bag and marinate in the refrigerator 8-12 hours or overnight.
Heat oven to 350f.
Remove pork cubes from marinade , discarding marinade.
Pat pork dry with paper toweling.
Place cubes in a single layer , not touching , in a shallow baking pan and bake at 350f for 25-30 minutes , until pork is just tender and lightly browned.
Remove to serving platter or chafing dish and serve hot as an appetizer.
Ingredients
boneless pork loin, apple juice, cider vinegar, hot pepper sauce, chili powder, oregano, cumin, garlic