Pork And Pear Stir Fry

---

Tender pork and ripe pears make a sweet combination, and a spicy sauce adds plenty of zip!!

---

Steps

---

In a bwl , combine the first six ingredients.

---

Set aside.

---

In a skillet or wok , stir fry the yellow pepper and ginger in oil for 2 minutes.

---

Add pears.

---

Stir fry for 1 minute or until pepper is crisp tender.

---

Remove and keep warm.

---

Stir fry half the pork at a time for 1 to 2 minutes.

---

Return pear mixture and all of the pork to pan.

---

Add water chestnuts and reserved sauce.

---

Brint to boil.

---

Cook and stir for 2 minutes.

---

Add peas and heat through.

---

Sprinkle with almonds before serving.

---

Ingredients

---

plum preserves, soy sauce, lemon juice, prepared horseradish, cornstarch, crushed red pepper flakes, yellow sweet peppers, ground ginger, oil, pears, pork tenderloin, sliced water chestnuts, snow peas, sliced almonds