Pork And Mushroom Coriander Stir Fry

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Healthy, tasty thai style pork stir-fry. Always a hit with visitors.

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Steps

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Combine coriander , ginger and chilli , rub into pork.

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Combine fish sauce , lime juice and brown sugar and set aside whilst preparing pork.

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Add pork in batches and stir fry for 1- 2 minutes stirring continuously.

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Transfer to a plate and cover loosely to keep warm.

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Cook onion for 2 minutes.

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Add mushrooms , pork , snow peas , coriander and dressing and cook for 2- 3 minutes.

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Serve with cooked noodles or rice.

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Ingredients

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lean pork, coriander, ginger, chili paste, fish sauce, fresh lime juice, brown sugar, vegetable oil, onion, button mushroom, shiitake mushroom, snow peas