Polynesian Sausage Supper

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This is a super quick, inexpensive, yummy dish. I found this recipe in quick cooking a few years back and make it frequently. I'm not a huge fan of sausage but i can gobble this up easily.

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Steps

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In a skillet , cook the sausage , onion and green pepper until the sausage is lightly browned.

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Drain.

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Add tomatoes , broth brown sugar , garlic powder , and pepper.

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Drain pineapple , reserving juice.

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Stir pineapple into sausage mixture.

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Bring to a boil.

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Cook uncovered for 5 minutes.

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Combine cornstarch and reserved pineapple juice until smooth.

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Gradually add to sausage mixture.

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Bring to a boil.

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Cook and stir for 2 minutes or until thickened.

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Serve over rice.

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Ingredients

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smoked sausage, onion, green pepper, diced tomatoes, beef broth, brown sugar, garlic powder, pepper, unsweetened pineapple chunks, cornstarch, cooked rice