Polynesian Chicken Fafa

---

A skillet dish with chicken, rice and coconut. the original calls for boneless chicken breast, but i prefer chicken thighs.

---

Steps

---

In a large , deep skillet with lid , over medium-high heat , melt the butter.

---

Stir in the onion and garlic , and cook 2 minutes.

---

Mix in the coconut milk , water , rice , and chicken , and bring to a boil.

---

Reduce heat to low , cover , and simmer 20 minutes , until rice is tender and chicken is cooked through.

---

Stir the spinach into the skillet , and cook just until heated through.

---

Sprinkle with coconut.

---

Serve.

---

Ingredients

---

butter, onion, garlic cloves, coconut milk, water, long grain white rice, boneless skinless chicken thighs, frozen chopped spinach, unsweetened dried shredded coconut