Polish Vegetable Potato Salad
Salatka kartoflana jarzynowa. I decided to have an impromptu cookout. I had some leftover potato salad, but there wasn't enough, so i used this recipe to expand my salad. My guests were totally awed!!! I was feeling a bit guilty about feeding them leftovers while they thought i must have cooked all day to make this spectacular salad. Prep time does not include chilling.
Steps
Mix the potatoes with the vegetables , pickles , onions and dill , season with salt and pepper.
Mix mayonnaise , sour cream and mustard and add to the salad.
Garnish and chill for 2 hours.
Ingredients
potatoes, frozen mixed vegetables, frozen peas, dill pickles, green onion, fresh dill, salt and pepper, mayonnaise, sour cream, prepared mustard, hard-boiled eggs, radish