Poached Turkey Paprika
From the healing foods cookbook". This looks so yummy. Turkey is helpful to building your immune system as well as wound healing. I can't wait to try this one."
Steps
In a pie plate , combine the oil , paprika , and pepper.
Dip the turkey in the mixture to coat both sides.
Place in a nonstick frying pan.
Sprinkle with the lemon juice.
Cover and cook over medium-high heat for 8-10 minutes until the turkey is opaque.
Do not overcook.
In a small bowl , mix the yogurt and dill.
Serve as a sauce for the turkey.
Ingredients
turkey cutlets, olive oil, paprika, black pepper, lemon juice, nonfat yogurt, dill weed