Planet Burgers

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Recreated from the good earth restaurant in cupertino, california by diana mcanulty's search for a veggie burger her kids would devour! Adapted from vegetarian times magazine.

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Steps

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Stir all the ingredients together in a large bowl.

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Shape into large patties.

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Coat a skillet with cooking spray.

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Heat over medium high heat.

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Cook the patties 4-5 minutes per side , or until browned on outside and cooked through on the inside.

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Use a wide spatula to flip the burgers , they can be fragile.

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Place in burger buns , or on bread.

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Use your favorite condiments.

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Enjoy !.

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Ingredients

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cooked brown rice, chickpeas, onion, red beans, carrot, ground almonds, unsalted sunflower seeds, fresh parsley, soy sauce, eggs, dried thyme