Pizza Skulls
The spookiest way to eat your pie.
Steps
Preheat oven to 400 degrees.
Spray skull mold with nonstick spray.
Set aside.
Unroll pizza dough and stretch or roll into a 21x 8-inch rectangle with the long edge closest to you.
Cut into six 3 1 / 2-inch wide strips.
Working one at a time if necessary , lay dough into skull cavities.
Add to the center a tablespoon shredded mozzarella , a tablespoon of grated parmesan , 1 tablespoon marinara sauce , a spoonful sausage , 3 pepperoni , another tablespoon sauce , one more tablespoon mozzarella and a sprinkle italian seasoning.
Fold dough over fillings and pinch dough together to seal.
Repeat with remaining ingredients.
Bake for 20 minutes , remove from molds , place on a platter and garnish with parsley sprigs.
Serve with extra warm pizza sauce for dipping.
Buy now: skull pan - $30.
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Ingredients
nonstick cooking spray, pizza dough, mozzarella cheese, parmesan cheese, pizza sauce, italian sausage, pepperoni, italian seasoning, parsley sprig