Banana Bran Muffins

From a cooking with st. Lawrence corn oil" booklet. Moist and tasty."

Preheat oven to 400f.

Sift and measure flour.

Sift flour with baking powder , baking soda and nutmeg.

Add brown sugar and bran.

Beat egg into mashed banana , then combine with remaining liquid ingredients.

Combine with dry ingredients with a few swift strokes.

Fill lined muffin tins 2 / 3 full.

Bake at 400f , 25-30 minutes.

all-purpose flour, baking powder, baking soda, nutmeg, brown sugar, wheat bran, egg, bananas, canola oil, golden syrup, skim milk, vinegar