Pink Mojito
A drink from the bar cosmos, athen, greece. taken in a book.
Steps
In a highball glass , crash the mint , lime and raspberries in the sugar syrup.
Add crushed ice , then pour the rum and chambord.
Stir well and complete with cranberry juice.
Garnish with mint.
Ingredients
mint leaves, lime, sugar syrup, raspberries, white rum, chambord raspberry liquor, cranberry juice