Pineapple Pork Chops Grilled
Different from the others posted here-this one has cumin and cilantro. from first magazine, 7/30/07.
Steps
Heat grill or broiler.
In saucepot over high heat , bring pineapple juice and cumin to a boil.
Reduce heat to medium-high and cook 5 minutes or more , until mixture is reduced to 1 / 2 cup.
Stir in cilantro.
Meanwhile , season pork chops with salt and pepper to taste , if desired.
Grill or broil pork for 15 minutes , or until instant-read thermometer reads 160 degrees f.
, turning once.
Place pineapple on grill.
Brush pork chops and pineapple with glaze , turning once.
Transfer to a serving plate.
Ingredients
pineapple juice, ground cumin, fresh cilantro, pork chops, pineapple, salt, pepper