Pineapple Coconut Pancakes
Bisquick pancakes made with pineapple juice and milk, no egg. Thick with juicy chunks of pineapple and sweetened coconut. Best served with more pineapple juice over top!!
Steps
Mash the pineapple chunks with a fork , combine all ingredients except coconut.
Spoon about 3 tbsp of batter onto hot , greased griddle.
Top with some shredded coconut and spread about 1 more tbsp batter over coconut.
While the first side is still cooking.
Flip and brown second side.
Repeat for rest of batter.
Top warm pancakes with butter and more pineapple juice !.
Ingredients
bisquick baking mix, pineapple juice, skim milk, pineapple chunks, artificial sweetener, sweetened coconut