Picky Kid Pleaser Sweet Potato Pancakes

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Trying to get a toddler to eat his veggies can be a pain..but these oven-baked dandies taste great, and have lots of protein, fiber and vitamin a. even adults will like them!!

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Steps

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Preheat oven to 400 degrees.

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Peel and coarsely grate the potato / yam.

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Mix all ingredients in a medim bowl , stirring to blend.

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Spray a baking sheet with plenty of oil spray.

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Drop mixture by 1 / 4 cup measures onto sheet , and press each down flat.

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Bake at 400 for 5-7 minutes , flip the pancakes over , and cook for another 5 minutes.

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Ingredients

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garnet yams, eggs, whole wheat pastry flour, oat bran, milk, sucanat, cinnamon, nutmeg