Pickled Beet Cole Slaw
A tangy simple pink coleslaw, with a lovely different flavour from chopped pickled beets.
Steps
Place the first 4 ingredients in a bowl and mix well.
In a small bowl whisk together pickle beet juice , mayonnaise , salt and pepper.
Pour over veggies and mix well.
Refrigerate at least half an hour before serving.
Ingredients
green cabbage, sweet onion, sweet red pepper, pickled beet, beet juice, mayonnaise, salt & fresh ground pepper